The Ferry
House Inn
Freehouse | Pub | B&B
01752 361 063
Contact Us Today!
Menu
(GF = Gluten Free options, ask at the bar for more details)
Starters
Served with side salad
Garlic or peppered. Served on a toasted baguette (GF)
Served with brown bread
Served with garlic mayonnaise or tartar sauce
Main Course
Served with chips & peas
Ham served with two eggs and chips
Served with chips homemade tartar sauce & mushy peas
Pork and leek sausages served with champ mash
Lambs liver topped with bacon
Served with salad
Chicken fillet topped with sweet chilli sauce & cheese
Served with salad
A deep filled pie with tender steak and stilton cheese
Served with savoury rice
Vegan & Vegetarian Dishes
Served with salad
Served with chips or rice
Steaks (GF)
All our steaks are at least 21 days matured and are approximate weight before cooking
Rump steak, gammon, steak, pork steak, lamb chop, Sausage, mushrooms, grilled tomato, fried egg, chips & peas
Cooked to your liking and served with chips, a grilled tomato, mushrooms, crispy onion rings and peas
Cooked to your liking and served with chips, a grilled tomato, mushrooms, crispy onion rings and peas
Served with chips, a grilled tomato, mushrooms, crispy onion rings and topped with an egg or pineapple or melted cheese
Why not add a sauce to your steak? Mushroom Sauce Pepper sauce Stilton Sauce Or add prawns in garlic butter £3.50
Burgers
All burgers served with chips & salad garnish
Topped with cheese & bacon, battered onion ring, salad & Ferry House burger sauce
Topped with bacon, cheese, mayonnaise & chilli sauce
Salads (GF)
All salads served with half baguette, homemade coleslaw & pickle
A choice of either mature cheddar or brie
Side Orders
Per slice
Snacks
A choice of fillings: cheese OR tuna mayonnaise OR beans
Served with chips or salad Ham or cheese or mushroom or bacon £8.50 Any 2 fillings £8.95
Baguettes & Sandwiches
All baguettes & sandwiches served with side salad & homemade coleslaw
Served with mayonnaise, mushrooms and onions
Filled with chicken, bacon, salad and mayonnaise
Served with homemade tartar sauce
Children's Meals
Served with chips, peas or beans
Served with chips, peas or beans
Served with chips
Served with peas or beans
Vanilla, chocolate, or strawberry
Desserts
Served with cream or ice cream
Topped with clotted cream (See specials board)
Sunday Lunch (GF)
A selection of roasts served with a homemade Yorkshire pudding, fresh vegetables, roast potatoes and lashings of homemade gravy. Large: £9.95 Small: £7.95
Theme Nights
Gourmet Burger Night
Homemade Pie Night (See separate menu for details)
Steak Night (2 course special, free dessert with any steak): Mixed Grill £14.95 10oz Rump £12.95 8oz Sirloin £12.95 10oz Gammon £10.95 Add a sauce; pepper, mushroom or blue cheese for £1.95
American Diner night (See separate menu for details)
Fresh Fish fillet in home made Gin & Tonic Batter Chips & home made tartare sauce & mushy peas
Fish subject to season served with either chips, rice & salad or new potatoes and salad
All dishes on our main menu may contain traces of nuts and our fish may contain bones. We have a full list of allergens that may be in our Food Dictionary available at the bar. Please state any food allergies when ordering food.
All our food is cooked to order and at busy times, there may be a delay, we hope the quality of our food is worth your wait. All major credit card accepted.
Most major credit cards accepted (except American Express). For bookings please contact us on 01752 361 063